Enjoy our Freshly Made Mimosas with Champagne!
Orange Juice • Poinsetta • Guava Lemonade • Mango • Peach • Watermelon
Mimosa of the Month: Watermelon Mimosa
BREAKFAST
BREAKFAST WRAP — filled with eggs, smoked sausage, peppers, onions and mushrooms served with a side of avocados and your choice of home fries or grits
GREEK OMELETTE — A three egg omelette filled with onions, tomato, feta cheese and Kalamata olives served with your choice of home fries or grits and toast
AVOCADO TOAST — Two pieces of sourdough toast topped with tomatoes, two eggs, any style. Served with a side of cottage cheese
LUNCH
A bowl of our HOMEMADE SOUP and a FRESH SIDE SALAD with the dressing of your choice
SHRIMP FIESTA — 4 coconut shrimp and 4 fried shrimp, french fries and homemade coleslaw
Make an easy summer dinner:
Take home a fresh garden salad and a quart of our homemade soup or chili
Visit our bakery:
We have homemade Whoopie pies, turnovers, carrot cake, muffins, eclairs, and cannolis
All meals available to eat in or takeout
Welcome To
Spinnaker Cafe
Spinnaker Café is a family owned and locally operated restaurant serving reasonably priced quality home style food in a warm and welcoming hometown diner style atmosphere for more than 30 years in Englewood, Florida.
Homemade and fresh breakfast and lunch is served daily from 6am to 3pm by our friendly staff with an extensive menu, weekly specials, and a variety of bakery items prepared daily in our kitchen.
Beer, wine and sangria is available as well as a great selection of mimosas – peach, orange, cranberry, mango, pineapple and guava lemonade.
Spinnaker Café is voted Best Breakfast, Diner/Café by Englewood Sun Daily readers year after year.
What People are Saying
Great place to eat! Staff feels like family to me. Service and food are excellent…
Betty S.
Great food! Old style diner feel. Lots of home made main dishes and desserts!
Marcus R.
Spinnaker’s counter service is fun – very sociable and has made some good friends. The food is consistently good and so much menu choices. Love the desserts and weekly specials.
Alfred K.